Even though it doesn't grow here in the Great Lakes region, we're connected to the nature of chocolate every time we indulge! This program looks at the history, ecology, and manufacturing of one of our favorite treats, and a decadent chocolate tasting is included. Naturalist Laurel Zoet from Nature On The Go, LLC, will bring her expertise to this sweet program. Space is limited, and preregistration is required.
Register for this event online or call 734-997-1553.